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Il nostro Team
Mirko Aru
Managing Director
Luisa Pasella
Chief Commercial Officer
Theodor Falser
Culinary and F&B Strategies Advisor
Luca Marinelli
Rooms Division Advisor
Marco Bertani
Events & Communication Advisor
Anna Katzer
Learning & Development Advisor
Konstantinos Stavroulakis
Sommelier e Wine & Beverage Advisor
Wellness Advisor
Martina Gramolazzi
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